Stroll with raclette rucksack on the Flumserberg

You start your winter hike at Tannenboden. Choose an appetizer at the Sennästube restaurant. You then hike along the Grapparundweg trail. You prepare the main course yourself, wherever you like. Everything you need is included in your rucksack.

At the Molseralp restaurant you get a dessert of your choice. This is also where you hand in your rucksack.

Tour details:

• Time required: 4:00 hours (pure hiking time: 1:00 hour)
• Distance: 3 km
• Height difference: 70 m
• Difficulty level: medium

Practical information:

• Paid parking available at Tannenboden (limited, early arrival is recommended)
• Bring your own rucksack for additional drinks and clothing

Appetizer in the Restaurant Sennästube

• Seasonal salad garnished with fruit and nuts with balsamic dressing
• Dried meat carpaccio with alpine cheese flakes

Main course

• Raclette from the rucksack

Dessert in the Molseralp restaurant

• Chocolate cake with vanilla ice cream
• Lemon sorbet with vodka
• Two scoops of ice cream of your choice

• Raclette cheese from the Flumserberg alpine dairy
• bread
• pickled vegetables
• spices
• mineral
• white wine
• cutlery, plates, glasses, bottle opener
• Raclette grill, scraper, windbreak, rechaud candles, lighter
• picnic blanket
• filling bag (waste bag for a clean Heidiland)

• Recommended start time: 10:30 am
• Children (up to 15 years) must be accompanied by an adult
• Allergies or intolerances must be communicated in advance
• Equipment: good shoes and warm clothing